Monday I had fresh spinach, radishes from my garden, jicama, and honey mustard dressing.
Monday, I also had a tuna salad with spinach, tomatoes, green onions, my home canned tuna, and a little mayo.
Tuesday and Wednesday I had potato salad... store bought, but it still counts as salad.
Thursday I had a Cobb salad with salad greens, avocado, corn, diced hard boiled eggs, diced cooked chicken, bacon bits, tomatoes and honey mustard dressing.
Thursday was National Chili Dog Day. I made mine into a Bratwurst salad... fresh spinach, avocado, tomatoes, bratwurst, and honey mustard dressing.
Friday I enjoyed spinach with Mediterranean salad dressing with my wheat free and dairy free lasagna.